Gluten Free Masterclass

£125.00

Summary: Get creative in the kitchen and gain the skills and knowledge needed to produce a wide range of gluten free dishes and recipes.

Course description: Get creative in the kitchen and gain the skills and knowledge needed to produce a wide range of gluten free dishes and recipes.

Delivered by former chef and renowned trainer to the food and drink industry, Steve Thorpe, this course will enable you to produce dishes and interpret recipes to meet dietary needs both for the home and professional kitchen settings.

By the end of the day you will have a number of products, some recipes and great memories to take away with you.

Course date: TBC

Course location: Hotel School, City College Norwich

Course price: £125

1 day course - 9.30am - 3.45pm

Date: TBC

Please note that courses may be cancelled if minimum numbers are not met.

Please be aware that if you are no longer able to attend your course you will be offered an alternative date where possible, however no refunds are available unless this course is cancelled by City College Norwich.

 

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